Hello friends! 
How ya’ll doin’ on this Sunday night?
We had a fantastic afternoon visiting one of my best girl friends from college… She’s having twins, and is under 5 feet tall…. and yes that’s definitely an equation for cutest baby bump evah! 
After the visit, some errands & a movie… it was dinnah time, his & hers style!
Hers dinner included a new purchase from today’s shopping adventures!
And an apparent addiction to salad plates today as well 
- spinach
- falafel
- cucumber/yogurt sauce
- hummus
- avocado
- smashed taters!
I boiled up some potatoes and then smashed with a Laughing Cow wedge – ummm yea that was the best decision of my life
Also made the cucumber yogurt sauce with some chopped cuc & plain Greek yogurt…. wish I had some dill to throw in the mix, but alas, I did not.
Still wonderful! I loved the falafel too, it was a first for me.
It feels so nice to be eating salads again, how I missed thee!
His dinner was a steak & eggs adventure
Assembly line…. 
And voila!
This was actually a “The Man” original creation, and he even got in the kitchen & helped (since I had no clue how this sammie was supposed to go down haha)…
I heard “mmmm mmmm, mmmm” for a solid 5 minutes while he scarfed it down so I take it it turned out nicely
And you may have noticed we’ve been doing some different dinners lately, partially because of my inability to eat solid foods recently but also because I am making a conscious effort to cut down my meat consumption.
I waivered with giving it up all together, since after surgery & recovery I really don’t have much of a craving for it after not having it for so long? However decided that for me, I’m just not ready yet. So for now, I’m going to be trying to incorporate vegetarian meals a few times a week! I’m happy with that
Alright, well if all goes well and my throat is doing okay tomorrow I plan on heading into work!
See ya from the ol’ cubicle
Enjoy your evenings friends!
